Recipe by Emma, My Darling Lemon Thyme
RAW MAQUI, CASHEW + LIME BITES
1 cup (125g) raw cashews
1/2 cup (45g) desiccated or shredded coconut
2-3 teaspoons maqui powder
3 Tablespoons extra virgin coconut oil, melted if solid
2-3 Tablespoons pure maple syrup
The finely grated zest and juice 1 medium lime
A teeny pinch of fine sea salt
- Place cashews, coconut and maqui into a small food processor and grind to a fine meal.
- Transfer to a bowl and mix in remaining ingredients.
- Shape into balls or use a tablespoon measure to shape into domes.
- Place onto a tray and freeze for 15-20 minutes or until set. Store in a lidded container in the freezer and enjoy frozen.