Sacha Inchi Cookie Dough

Sacha Inchi Cookie Dough

*We are absolutely in love with this tasty Sacha Inchi Cookie Dough recipe!

Let’s be honest, when baking a delicious cake or cookies it is more than tempting to lick the spoon or bowl. We know it’s not good for us… and there’s a risk of bacterial infection when eating raw cookie mixture (salmonella or E.coli anyone?).

Well, what we have here is a perfect hack that tastes very similar to this naughty treat, it's only three ingredients, and is GOOD FOR YOU. High in protein & fibre - it's a wonderful breakfast or snack idea. 

We hope you enjoy this as much as we did.


INGREDIENTS

1 x large banana

1-2 Tbsp. Matakana SuperFoods organic Sacha Inchi powder

1 tsp. Matakana SuperFoods organic Cacao Nibs

 

METHOD

1. Mash 1 banana.

 

2. Stir in 2 of tbsp. Sacha Inchi Protein Powder.

 

3. Mix through 2 tsp. of our organic Cacao Nibs.

Cacao Nibs antioxidants

 

4. Enjoy!