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Matcha Tea Powder

Matcha Tea has traditionally been used in tea ceremony rituals in China and Japan. Today, thanks to its clean flavour and invigorating qualities, it's popularity and use has skyrocketed around the world.
Premium Grade Antioxidants Japanese
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Organic
Vegan
Dairy Free
Gluten Free

About

Our organic Matcha Tea Powder is made from specially grown and processed young green tea leaves.

Matcha contains less caffeine than coffee and is rich in antioxidants and the amino acid L-theanine, leaving you invigorated and focused. The Chinese methods of preparing powdered green tea were brought to Japan in 1191 by Zen Buddhist monk Eisai.

Importantly, matcha needs to be protected from oxidation to preserve its flavour and quality. Matakana SuperFoods’ special oxygen-resistant, metalised foil pouches are designed to maintain maximum freshness and potency, ensuring you get the best grade of matcha tea possible.

How to Take

Matcha Tea: Press 1⁄₂ teaspoon matcha tea powder through a small sieve into a bowl. Add 1⁄₄ cup hot water (not boiling) and whisk vigorously for 1-2 minutes until a foam is formed. Pour into a mug and top up with more hot water if desired.

Matcha Latte: Press 1⁄₂ teaspoon matcha tea powder through a small sieve into a cup. Add 1⁄₄ cup hot water (not boiling) and whisk vigorously for 1-2 minutes. Heat 1 cup milk in a saucepan and add 1-2 teaspoons coconut sugar to sweeten. Pour the heated milk into the cup containing the tea. Dust with extra matcha tea powder.

Alternatively, add to smoothies, raw desserts, ice-cream, pancakes and baking.

Reseal pouch. Store in a cool dry place or refrigerate for maximum shelf-life. Ingredients do not contain gluten but are packed in a facility that may handle products containing gluten, nuts, and sesame seeds.

What's In It

Certified organic matcha tea powder.

No colourings or preservatives. GM free.

Source: Japan

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$22.90
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Shipping & Returns You can't add more Brown Rice Protein Powder 80% | Organic - 1 X 1KG to the cart.