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Shop  /  Everyday Essentials  /  Superfoods Powders & Smoothies

Matcha Powder

From $22.90

Premium Grade Antioxidants Japanese

Matcha Tea has traditionally been used in tea ceremony rituals in China and Japan.

Organic
Vegan
Dairy Free
Gluten Free
Heavy Metals Tested

Product Description

Our certified-organic Matcha Powder is made from specially processed, young green tea leaves. Matcha contains less caffeine than coffee and is rich in antioxidants and the amino acid L-theanine (the total polyphenolic content found in matcha tea falls within the range of 169–273 mg GAE/g).

The Chinese methods of preparing powdered green tea were brought to Japan in 1191 by Zen Buddhist monk Eisai. Traditionally used in tea ceremony rituals, matcha tea now has many applications.

Importantly, matcha needs to be protected from oxidation to preserve its flavour and quality. Matakana Superfoods’ special oxygen-resistant, metalised foil pouches are designed to maintain maximum freshness and potency, ensuring you get the best grade of matcha tea possible.

Matcha has an ORAC value of 1384 μmol per gram.

The Matakana Difference

Quality

We source the highest-quality ingredients for you and your family’s wellbeing. The vast majority of our wholefoods are also certified-organic by AsureQuality.

Expertise

We have decades worth of experience in the health food industry and are here to help you on your wellness journey.

Wellness

We believe nourishing your body with the clean nutrition it thrives on, is fundamental not only to your physical health, but also to the health of your mind and overall wellbeing.

Ingredients

Certified organic matcha tea powder.

No colourings or preservatives. GM free.

Source: Japan

How to Take

Serving Suggestion

Matcha Tea: Press 1⁄₂ teaspoon matcha tea powder through a small sieve into a bowl. Add 1⁄₄ cup hot water (not boiling) and whisk vigorously for 1-2 minutes until a foam is formed. Pour into a mug and top up with more hot water if desired.

Matcha Latte: Press 1⁄₂ teaspoon matcha tea powder through a small sieve into a cup. Add 1⁄₄ cup hot water (not boiling) and whisk vigorously for 1-2 minutes. Heat 1 cup milk in a saucepan and add 1-2 teaspoons coconut sugar to sweeten. Pour the heated milk into the cup containing the tea. Dust with extra matcha tea powder.

Alternatively, add to smoothies, raw desserts, ice-cream, pancakes and baking.

Caution

Ingredients do not contain gluten, but are packed in a facility that may handle products containing gluten, nuts, and sesame seeds.

Storage

Reseal pouch. Store in a cool dry place.

Customer Reviews

Customer Reviews

Based on 21 reviews
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24%
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M
MJ Jones
Value for money

The quality and value for money of this matcha is unmatched.
Smooth tasting and perfect for hot or cold lattes

C
CL
Great value

Great taste and value for money

S
Sara
Great matcha 🍵

Really good pick me up in the afternoon. Makes you feel less guilty and is refreshing.