Our Organic Coconut Cider Vinegar is 100% natural and made from fermented organic coconut nectar. It is produced by a completely natural fermentation and ageing process and contains no additives or preservatives. With its delicious sweet and sour taste it is ideal in salad dressings, sauces and marinades. Alternatively use in place of apple cider vinegar.
*Due to weight and value this item does not qualify for free international freight. If you are outside of NZ and would like to purchase this item please contact us for a shipping quote.
Coconut cider vinegar can be used as a salad dressing, cooking condiment or daily tonic. Alternatively use in place of apple cider vinegar.
STORAGE
Refrigerate after opening.
INGREDIENTS
Certified organic coconut cider vinegar. No additives, preservatives, sour enhancers, yeasts or GMOs.
Packed in a facility that may have exposure to nuts and sesame seeds.
Our Organic Coconut Cider Vinegar is made from pure coconut nectar sourced from organically grown coconuts in the Philippines. The coconut nectar is then naturally fermented and aged with no additives or preservatives added.